A delightful contemporary 21st cake designed especially for us by Annabelle Jane, in muted vintage shades, incorporating polka dots, an origami flower and curling ribbons.
Christina Ludlam creates a snazzy, zebra print handbag cake, complete with leopard skin make up bag, lipstick, bling and all.
We have travelled the globe to bring you over 100 pages of stunning wedding cakes! ‘Art to Cake’ wildflower design process by Amy Swann, hand painted wedding cake by Gulnaz Mitchell from New Zealand, A Stylised Wedding by Mandy Strahand plus over 200 beautiful international cake ideas to inspire you!
Cake Craft Guides are essential for everyone who loves to decorate cakes
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For the last 21 years we have brought you the very best in…
Every issue has projects for beginners through to the professional artisan covering many disciplines, styles and themes as well as ideas and inspirations from wedding cakes to novelty cakes, cupcakes to floral decorations and everything in-between. We also bring you a baking section, vital information on new products and we keep you up to date with all the exciting things going on in the sugarcraft world.
This year is a special year for us and we're going to celebrate in style with a fantastic show-stopping creation which will be launched in conjunction with Cake International at ExCel on 27–29 March and will appear throughout the year culminating in the grand season finale at the NEC on 6–8 November. We've created this masterpiece together with designers Rose Macefield, Cassie Brown, Emma Jayne and Jackqui Kelly, and suppliers Doric Cake Crafts, Dummies Direct and Renshaws. For more information make sure you check out our social media and also our show information here on the website.
Wedding Cakes & Sugar Flowers is on sale February and August and Party Cakes magazine is out May and November. These Guides are packed full of design ideas for you to adapt and create your perfect cake. We also feature exclusive projects with step by step images of modern up to date designs and fully illustrated recipes.
Subscribe now only £16.80 (UK) for all four issues.
See our Guides page for more details.
‘Easy Steps in Cake Decoration’ has 20 simple step-by-step projects and all the techniques for you to get started.
‘Easy Steps in Sugar Flowers’ is aimed at the beginner interested in flower making, and also has step-by-step projects to make over 20 types of flowers and foliage.
You can buy Cake Craft & Decoration each month at leading WHSmiths, high street newsagents and larger branches of Sainsbury's, Tesco, Morrisons, ASDA and Sugarcraft Shops or use this site to order a subscription. You can also sign up below to receive newsletters and enter our competitions. And don't forget to use our section on cake decorating suppliers.